For five generations, the Ferrara family has been delighting Little Italy with its outstanding Italian/French desserts. Cannoli, Sfogliatella, Gelato and more have been made right here since 1892.
Ferrara Cafe
Baker and importer of over 200 superb Italian specialties, Ferrara dates its origins to 1892 when Café Ferrara first opened its doors for opera lovers seeking likeminded company and refreshment. Owned by the same family of founder Antonio Ferrara, this landmark café serves delectable desserts with freshly ground continental coffees. Located in the heart of New York City’s Little Italy, Ferrara is renowned for its Old World ambiance and its legacy of quality, freshness and customer service which continue to flourish in the exceptional products bearing the Ferrara name.
We take great pride to ensure that the legacy of quality, consistency and customer service that has been handed down through five generations remains intact and continues to flourish.
Saluti,
The Lepore Family
