Yes, fall is here and when it comes to flavors, pumpkin is everywhere! But pumpkin pie is just so…average. And we don’t do average! No, we gave our pumpkin dessert a New York twist and made it Pumpkin Cheesecake… and lo and behold, we come to find out it has its own day. NY Pumpkin […]
Can you remember the last time you shared a Zuppa Inglese? Maybe it was at a wedding or other important occasion. This Tuscan-Romanga specialty is said to have been inspired by English trifle (hence the name, which translates as ‘English Soup!) but it is truly an authentically Italian dessert! We take rum-soaked sponge cake and […]
EVER HAD CASATELLA? WE ONLY MAKE IT FOR EASTER! Easter may mean some things to most Americans—Peter Cottontail, chocolate eggs, baskets with cellophane grass—but in the Ferrara family, we look forward to some traditional Italian treats that have been around for generations. Have you ever craved bread? Casatella is one we wait for all year! […]
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