The best cheesecake in NYC: Timeout

The best cheesecake in NYC includes classic slices and new variations from the city’s primo pastry shops

best cheesecake in nyc

The Big Waste: Food Network

Celebrity chefs Alex Guarnaschelli and Anne Burrell visit Ferrara Bakery in New York City’s Little Italy to utilize food that would have been discarded by the bakery.

ferrara press mentions - the big waste - food network

The Best Thing I Ever Ate: Food Network

Celebrity chef Alex Guarnaschelli skips the main meal and chooses Ferrara’s Lobster Tail and Sfogliatella for her last meal–a dessert for each hand!

ferrara press mentions -the best thing i ever ate - the food network

Worlds Largest Cannoli: Pix 11 News

Ferrara’s Executive baker and co-owner Ernest Lepore and his team race against the clock to craft the world’s largest cannoli during Little Italy’s San Gennaro Festival.

Impractical Jokers: TruTV

Joseph ``Joe`` Gatto, James ``Murr`` Murray, Brian ``Q`` Quinn and Salvatore ``Sal`` Vulcano, the four members of the comedy team spend a day at Ferrera Bakery in New York City’s Little Italy as they coerce one another into doing public pranks while being filmed by hidden cameras.

NYBER- NYC Little Italy's Oldest bakery discusses rich history

The co-founder of Ferrara Bakery and Cafe, Adeline Caesar joined News 8 to discuss the rich history of this delicious spot and how people can order their sweet treats.

Reading Rainbow: Mr. George Baker

Best Restaurants in Little Italy NYC

Satisfy your sweet tooth at this Little Italy bakery. Ferrara’s opened in 1892 and is still family owned and operated.

The Goldbelly Show: Live From Ferrara Bakery: Goldbelly TV

The 20 Best Spots to Grab a Cannoli in NYC: Tasting Table

Situated in Little Italy, the bakery is said to have received many famous patrons over the years, such as Frank Sinatra and Caruso

Best Cheesecake in NYC

Take your pick from any one of their exquisite Italian classic desserts – but don’t miss out on their cheesecakes.

How America's Oldest Italian Bakery Makes 40,000 Rainbow Cookies Every Day: Delish

Ferrara makes around 40,000 individual rainbow cookies a day (that’s about 2,000 pounds), and they all turn out gorgeous.

The Food Nanny: byutv

Visit the family-owned and operated Ferrara Bakery and Cafe in New York City. The restaurant's success has been fueled by the passion of each family member.

American Food Chocoalte Tri Color: Travel Thirsty

Eat Live Love Indulge: Kathy Wakile Podcast from NJ Housewives

Please contact us for general information. You can also visit our online store for a menu of Ferrara’s delicious products that can be shipped anywhere in USA. Email to: information@FerraraCafe.com

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